Last week the Harrison Bear travelled around Europe and visited five countries for some traditional festive foods.
- Monday 30th November Sweden Chocolate Kladdkaka (Swedfsh Sticky Chocolate Cake)
- Wednesday 2nd December Ireland Blarney Stone Bar (Irish Sticky Toffee Cake Bar)
- Friday 4th December Greece Vasilopita Cake (Greek Orange Cake)
Next week Harrison Bear will travel back home and we will enjoy some Mincemeat Shortcake Slice from England. On that day we will also choose our favourite entry to the colouring competition and you can win Harrison Bear to take home. Don’t forget to return your entries!
Thank you, as always to our fabulous kitchen team for all your hard work and for cooking such delicious food for us every day.
Thank you for making us our lunch in St. Vincent’s!
Thank you to the kitchen team to prepare hot meals for our children so they can share a nice lunch with each other as a community!